November 16, 2020
by ChefJohn
7 Comments
The week of our arrival to our temporary home here on Ambergris Caye, the island received about 12 inches of rain courtesy Hurricane Eta. This island is very flat and of course we’re but a few inches above sea level. … Continue reading
November 10, 2020
by ChefJohn
5 Comments
The first coral bed we approach is the size of a minivan and it pulsates with life, a magical alien life. It’s life one would find in a Dr. Seuss book; translucent purple leaves the size of a large pizza, scaly green and orange tubes full of 45 degree corners, some with tiny eyeballs winking from inside, there’s yellow bumps, red rocks, and green bruises. There’s spikes and string and curtains of yellow fabric, all dancing to the beat of the water. Continue reading
November 6, 2020
by ChefJohn
25 Comments
“Well shit. Now what?” Sunday morning’s news wasn’t good. A tropical storm had formed in the Caribbean, it would strengthen, then head for Belize. As were we. Our home had been emptied off its contents and was safely stored, our … Continue reading
September 22, 2020
by ChefJohn
2 Comments
I went to my own funeral this past weekend. It was a somber affair, me slipping through this mortal world, quietly seeking out signs of my joyous former life. The mourners hugged me, questioned my whereabouts, wondered when we would … Continue reading
September 12, 2020
by ChefJohn
0 comments
Are you looking for a unique rental home in Greenville County, South Carolina? Our Tin Roof Farm in Piedmont, SC, a 15 minute drive from downtown Greenville, SC is available for rent. And we’ll rent it to you with, or … Continue reading
June 25, 2020
by ChefJohn
0 comments
“Chef Malik, we’d like to talk to you regarding our new restaurant in Sumter, SC, and coaching us through our reopening.” Sumter? Are they kidding? That was my first thought. A fried chicken house in Sumter wanted to waste thirty … Continue reading
July 18, 2019
by ChefJohn
0 comments
50 years ago, three American astronauts traveled to the moon, two of them landed on it, then all three returned safely to Earth. In the following years six other missions went to the moon, one failed to arrive (Apollo 13) … Continue reading
February 11, 2019
by ChefJohn
0 comments
I love almost everything about South Carolina. Except for Frogmore Stew. There. I’ve said it. Overcooked shrimp, sausage from who knows where, undercooked red potatoes, and way too much Old Bay. That pretty much describes 90% of the Frogmore Stew … Continue reading
December 24, 2018
by ChefJohn
0 comments
Robert could’ve passed for an NFL linebacker. He stood six foot five and every inch of his frame was chiseled muscle and dark tattooed skin. On another day, his embrace, if not for the tears that ran down his cheek, … Continue reading
October 24, 2018
by ChefJohn
0 comments
So you didn’t win a billion dollars. Well here’s a news flash: Money is no guarantee of happiness. I know because I’ve won the lottery and it’s so much more than money. Every time my wife kisses me, when she … Continue reading