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  • Home
  • About Me
    • Restaurant Consulting and Coaching
      • My Four Week Restaurant Revival
    • John & Amy in Belize
    • Jack Russell Social Media Consulting
  • Contact Me
  • Doughnuts for Amy
  • Amy’s Recipes from Belize

27 May Good Humor is the Clear Blue Sky of the Soul

Posted at 11:02h in Airplanes, #yeahTHATgreenville, Death, Memorial Day, Winter Goose Publishing by ChefJohn 0 Comments
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Not that long ago, just off the coast of south Florida, our country stood at the brink of an all out nuclear exchange.  Russian and American submarines, surface ships, aircraft carriers, fighters, soldiers, and strategic bombers gathered in and around the island of Cuba and...

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10 Dec Garlic & Gauloises

Posted at 21:51h in Authors, Doughnuts for Amy, Good Friends, Great Books, Literary Agents, Other Voices, Winter Goose Publishing by ChefJohn 0 Comments
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Now that I've been picked up by a real publisher, I've found that I have a new family. I'm now a part of the Winter Goose Publishing family and all of us lean on and support one another. We disagree, we laugh, cheer and occasionally...

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About author

Cook without a tattoo, a writer without a pen

Recent Posts
  • Escape to Belize…NOW March 7, 2021
  • Chocolate Cake with a Belizean Twist February 22, 2021
  • On the Passing of Chef Curtis Wolf February 20, 2021
  • The Best Bites of San Pedro’s DFC February 17, 2021
  • Mayan Chocolate and Cotton Trees February 9, 2021

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