Chocolate, cacao, and white truffles

“White Truffle Cappuccino courtesy Chef Colicchio.”The waiter gently placed a delicate bowl in front of me then silently made way for another gentleman with something more modern, more clever than the teapot it resembled. He poured out the contents of this teapot, an opaque, caramel-colored liquid, with a luscious, luxurious texture. Its aromas reached up, […]

Lima Beans and Cacao Pods

It’s cantaloupe. No wait, lemons, and is that guava, and oof! The sting of vinegar tickles the insides of my nose. Cacao beans, an entire Igloo ice chest full of them are right in front of me and they’re almost vibrating with life. When the beans went in 24 hours ago, they were so fruity […]