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  • Home
  • About Me
    • Restaurant Consulting and Coaching
      • My Four Week Restaurant Revival
    • John & Amy in Belize
    • Jack Russell Social Media Consulting
  • Contact Me
  • Doughnuts for Amy
  • Amy’s Recipes from Belize

20 Feb On the Passing of Chef Curtis Wolf

Posted at 18:53h in Belize, Chef Curtis Wolf by ChefJohn 2 Comments
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February 18th At 6:00 am this morning I learned a good friend of mine had passed away.  And I’m heartbroken. For 17 years Curtis Wolf was the executive chef of a luxurious hotel in downtown Greenville. In my world chefs are prone to jump back and...

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Cook without a tattoo, a writer without a pen

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  • On the Passing of Chef Curtis Wolf February 20, 2021
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