Sourdough School

Last summer we bought the farm. I’m not kidding. And after we moved in, we set about utilizing the many opportunities that come from having acreage. Now here we are nine months later and we now have a dozen chickens, we’re looking for honey bees, and we’d like to get something a little larger next […]

Summer Pizza with Handmade Mozzarella

A dear friend of ours recently paid us a visit, just long enough to share some wine and pizza.  Kelly loves good pizza but is careful about her diet so I made the pizza dough and made the mozzarella.  A few local tomatoes, some basil from our garden, a shave of Parmesan and a splash […]